Round Preseasoned ko enamel jefa baƙin ƙarfe BBQ Grill cookware FDA Eurofins ta amince da kwanon soya
- Nau'in:
- Saitin Kayan dafa abinci
- Abu:
- Karfe
- Nau'in Karfe:
- Bakin Karfe
- Takaddun shaida:
- FDA, LFGB, Sgs
- Wurin Asalin:
- Hebei, China
- Sunan Alama:
- DAZU
- Lambar Samfura:
- Saukewa: FRS-3004
- Shafi 1:
- Wanda aka riga aka shirya
- Rufi2:
- Enamel
- Launi:
- baki
Gasar da aka riga aka shirya da ita
Girman | 31.8×25.5×2.5cm |
PCS/CTN | 6 |
Nauyi/pc | 2.2kg |
Girman CTN | 37x33x29mm |
Babban darajar CTN | 15.8kg |
AMFANI DA KULA:
kuKafin dafa abinci, shafa man kayan lambu a saman dafa abinci na kwanon rufi sannan a yi zafi a hankali.
kuOtun da kayan aikin ya riga ya yi zafi sosai, kun shirya don dafa.
kuMatsakaicin yanayin zafin jiki kaɗan zuwa matsakaici ya isa ga yawancin aikace-aikacen dafa abinci.
kuDa fatan za a tuna: Koyaushe yi amfani da mitt ɗin tanda don hana ƙonewa yayin cire kwanon rufi daga tanda ko murhu.
kuBayan dafa abinci, tsaftace kwanon ku tare da goga nailan ko soso da ruwan sabulu mai zafi.Kada a taɓa yin amfani da wanki mai tsauri da abin goge baki.(A guji sanya kasko mai zafi a cikin ruwan sanyi. Thermal shock na iya faruwa wanda ya sa karfen ya bushe ko tsage).
kuTawul ya bushe nan da nan kuma shafa mai mai haske a cikin kaskon yayin da yake dumi.
kuAjiye a wuri mai sanyi, bushe.